It's not every weekend that you get to hear about the Permo-Triassic mass extinction on a cooking show. But, chances are, if you tuned into Lynne Rossetto Kasper's The Splendid Table, you probably heard NMNH Peter Buck postdoctoral fellow Neil Kelley talking with LRK about the evolution of marine tetrapods, and his recent Biology Letters paper (open-access here). Like the paper, their conversation covered quite a lot of ground.
To listen to the whole interview, click on this link to The Splendid Table's website.
Programming note, this is not the first time cooking has been featured on the Pyenson Lab.